Caerphilly Cheese vs Fontal Cheese
Caerphilly Cheese
Fontal Cheese
Caerphilly Cheese is a tri-layered: brie-like to dense core cow-milk cheese from United Kingdom and Wales, while Fontal Cheese is a cow-milk cheese, originating in Italy.
What Is Caerphilly Cheese?
Caerphilly is a white, crumbly cow's milk cheese from the area around the town of Caerphilly in Wales, first made on farms to feed local coal miners. It has a mild taste with a tang of lemon and ripens in as little as two weeks.
What Is Fontal Cheese?
Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.
What's the Difference Between Caerphilly Cheese and Fontal Cheese?
- Origin: Caerphilly Cheese (United Kingdom and Wales), Fontal Cheese (Italy)
Side-by-Side Comparison
| Caerphilly Cheese | Fontal Cheese | |
|---|---|---|
| Country of Origin | United Kingdom And Wales | Italy |
| Specific Origin | 8 Miles North Of Cardiff | Italy |
| Milk Type | Cow's milk | Cow |
| Milk Treatment | Unpasteurized | — |
| Texture | Tri-layered: Brie-like to dense core | — |
| Rind | Mottled gray-white | — |
| Aging | From 2 weeks | — |
| Taste | Earthy, barnyard, lemony | — |
Taste Comparison: Does Caerphilly Cheese Taste Like Fontal Cheese?
Their flavor profiles are distinct.
Can You Substitute Caerphilly Cheese for Fontal Cheese?
In most recipes, Caerphilly Cheese and Fontal Cheese can be swapped with reasonable results. Both are cow-milk cheeses, so the base character carries over.
Which Is Better, Caerphilly Cheese or Fontal Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Caerphilly Cheese the same as Fontal Cheese?
No, they're distinct cheeses. Caerphilly Cheese originates in United Kingdom and Wales, while Fontal Cheese comes from Italy.
Is Caerphilly Cheese similar to Fontal Cheese?
Somewhat. They share a cow-milk base but diverge in texture and flavor.
Can I substitute Caerphilly Cheese for Fontal Cheese?
You can, but expect a shift in flavor and finish.
Does Caerphilly Cheese taste like Fontal Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Caerphilly Cheese made of?
Caerphilly Cheese is made from cow milk (unpasteurized). It's typically aged from 2 weeks. It originates in United Kingdom and Wales.
What is Fontal Cheese made of?
Fontal Cheese is made from cow milk. It originates in Italy.
Which should I choose, Caerphilly Cheese or Fontal Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.