Farmstead Cheese vs Pélardon Cheese
Farmstead Cheese is a cow, goat, sheep, or buffalo-milk cheese, while Pélardon Cheese is soft and made from goat milk, originating in France.
What Is Farmstead Cheese?
Farmstead cheese, called farmhouse cheese in Europe, is made on the same farm that produced the milk. No outside milk is allowed, so each one tastes like the herd and land behind it.
What Is Pélardon Cheese?
Pélardon is a small round goat's milk cheese from the Cévennes range in France's Languedoc-Roussillon region. It ripens under a white mold rind and has carried AOC status since August 2000.
What's the Difference Between Farmstead Cheese and Pélardon Cheese?
- Milk type: Farmstead Cheese (cow, goat, sheep, sometimes water buffalo), Pélardon Cheese (goat)
Side-by-Side Comparison
| Farmstead Cheese | Pélardon Cheese | |
|---|---|---|
| Country of Origin | — | France |
| Specific Origin | Europe And North America | Cévennes Range, Languedoc-Roussillon, France |
| Milk Type | Cow, goat, sheep, sometimes water buffalo | Goat |
| Texture | — | Soft |
| Rind | — | Bloomy, white mold |
Taste Comparison: Does Farmstead Cheese Taste Like Pélardon Cheese?
Their flavor profiles are distinct.
Can You Substitute Farmstead Cheese for Pélardon Cheese?
Farmstead Cheese can stand in for Pélardon Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Farmstead Cheese or Pélardon Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Farmstead Cheese the same as Pélardon Cheese?
No, they're distinct cheeses. Farmstead Cheese is made from cow, goat, sheep, or buffalo milk; Pélardon Cheese uses goat.
Is Farmstead Cheese similar to Pélardon Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Farmstead Cheese for Pélardon Cheese?
You can, but expect a shift in richness and milk character.
Does Farmstead Cheese taste like Pélardon Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Farmstead Cheese made of?
Farmstead Cheese is made from cow, goat, sheep, or buffalo milk.
What is Pélardon Cheese made of?
Pélardon Cheese is made from goat milk. It originates in France.
Which should I choose, Farmstead Cheese or Pélardon Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.