Mixed Milk Cheese vs San Michali Cheese
Mixed Milk Cheese is a cow, goat, sheep, or buffalo-milk cheese, while San Michali Cheese is compact, with very small irregular holes and made from cow milk, originating in Greece.
What Is Mixed Milk Cheese?
Mixed milk cheese is any cheese made from more than one type of milk, such as cow, goat, sheep or buffalo. Feta, Scamorza, Wensleydale, Faisselle and Corsican farmhouse cheeses all belong to this group.
What Is San Michali Cheese?
San Michali is a hard cow's milk cheese from the Greek island of Syros, aged at least four months. It carries PDO status, tastes salty and piquant, and is one of the most expensive cheeses in Greece.
What's the Difference Between Mixed Milk Cheese and San Michali Cheese?
- Milk type: Mixed Milk Cheese (cow, goat, sheep, or buffalo), San Michali Cheese (Cow’s milk)
Side-by-Side Comparison
| Mixed Milk Cheese | San Michali Cheese | |
|---|---|---|
| Country of Origin | — | Greece |
| Specific Origin | — | Island Of Syros |
| Milk Type | Cow, goat, sheep, or buffalo | Cow’s milk |
| Milk Treatment | — | Pasteurized |
| Texture | — | Compact, with very small irregular holes |
| Rind | — | Often covered with paraffin |
| Aging | — | At least four months |
| Taste | — | Salty, peppery |
Taste Comparison: Does Mixed Milk Cheese Taste Like San Michali Cheese?
Their flavor profiles are distinct.
Can You Substitute Mixed Milk Cheese for San Michali Cheese?
Mixed Milk Cheese can stand in for San Michali Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Mixed Milk Cheese or San Michali Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Mixed Milk Cheese the same as San Michali Cheese?
No, they're distinct cheeses. Mixed Milk Cheese is made from cow, goat, sheep, or buffalo milk; San Michali Cheese uses cow.
Is Mixed Milk Cheese similar to San Michali Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Mixed Milk Cheese for San Michali Cheese?
You can, but expect a shift in richness and milk character.
Does Mixed Milk Cheese taste like San Michali Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Mixed Milk Cheese made of?
Mixed Milk Cheese is made from cow, goat, sheep, or buffalo milk.
What is San Michali Cheese made of?
San Michali Cheese is made from cow milk (pasteurized). It's typically aged at least four months. It originates in Greece.
Which should I choose, Mixed Milk Cheese or San Michali Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.