Mixed Milk Cheese vs Tête de Moine Cheese
Mixed Milk Cheese is a cow, goat, sheep, or buffalo-milk cheese, while Tête de Moine Cheese is semi-hard and made from cow milk, originating in Switzerland.
What Is Mixed Milk Cheese?
Mixed milk cheese is any cheese made from more than one type of milk, such as cow, goat, sheep or buffalo. Feta, Scamorza, Wensleydale, Faisselle and Corsican farmhouse cheeses all belong to this group.
What Is Tête de Moine Cheese?
Tête de Moine AOP is a semi-hard cow's milk cheese from the Swiss Jura, first made by the canons of Bellelay abbey in the 12th century. It is not sliced but pared into thin rosettes with a Girolle.
What's the Difference Between Mixed Milk Cheese and Tête de Moine Cheese?
- Milk type: Mixed Milk Cheese (cow, goat, sheep, or buffalo), Tête de Moine Cheese (cow's milk)
Side-by-Side Comparison
| Mixed Milk Cheese | Tête de Moine Cheese | |
|---|---|---|
| Country of Origin | — | Switzerland |
| Specific Origin | — | Bernese Jura And Canton Of Jura, Switzerland |
| Milk Type | Cow, goat, sheep, or buffalo | Cow's milk |
| Milk Treatment | — | Unpasteurized |
| Texture | — | Semi-hard |
| Rind | — | Firm, grainy natural crust |
| Aging | — | At least 2½ months |
| Taste | — | Nutty |
Taste Comparison: Does Mixed Milk Cheese Taste Like Tête de Moine Cheese?
Their flavor profiles are distinct.
Can You Substitute Mixed Milk Cheese for Tête de Moine Cheese?
Mixed Milk Cheese can stand in for Tête de Moine Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Mixed Milk Cheese or Tête de Moine Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Mixed Milk Cheese the same as Tête de Moine Cheese?
No, they're distinct cheeses. Mixed Milk Cheese is made from cow, goat, sheep, or buffalo milk; Tête de Moine Cheese uses cow.
Is Mixed Milk Cheese similar to Tête de Moine Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Mixed Milk Cheese for Tête de Moine Cheese?
You can, but expect a shift in richness and milk character.
Does Mixed Milk Cheese taste like Tête de Moine Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Mixed Milk Cheese made of?
Mixed Milk Cheese is made from cow, goat, sheep, or buffalo milk.
What is Tête de Moine Cheese made of?
Tête de Moine Cheese is made from cow milk (unpasteurized). It's typically aged at least 2½ months. It originates in Switzerland.
Which should I choose, Mixed Milk Cheese or Tête de Moine Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.