Comté Cheese vs Mixed Milk Cheese
Comté Cheese is a smooth; semi-hard cow-milk cheese from France, while Mixed Milk Cheese is a cow, goat, sheep, or buffalo-milk cheese.
What Is Comté Cheese?
Comté is a hard cheese from eastern France, made daily from raw cow's milk in village dairies called fruitières. It holds PDO status, has the largest production of any French PDO cheese, and tastes mild, nutty, salty and slightly sweet.
What Is Mixed Milk Cheese?
Mixed milk cheese is any cheese made from more than one type of milk, such as cow, goat, sheep or buffalo. Feta, Scamorza, Wensleydale, Faisselle and Corsican farmhouse cheeses all belong to this group.
What's the Difference Between Comté Cheese and Mixed Milk Cheese?
- Milk type: Comté Cheese (Cow's Milk), Mixed Milk Cheese (cow, goat, sheep, or buffalo)
Side-by-Side Comparison
| Comté Cheese | Mixed Milk Cheese | |
|---|---|---|
| Country of Origin | France | — |
| Specific Origin | Massif Du Jura | — |
| Milk Type | Cow's Milk | Cow, goat, sheep, or buffalo |
| Milk Treatment | Raw | — |
| Texture | Smooth; Semi-hard | — |
| Rind | Natural | — |
| Aging | 4 months to 3 years | — |
| Taste | Nutty, creamy, sweet to meaty, roasted | — |
Taste Comparison: Does Comté Cheese Taste Like Mixed Milk Cheese?
Their flavor profiles are distinct.
Can You Substitute Comté Cheese for Mixed Milk Cheese?
Comté Cheese can stand in for Mixed Milk Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Comté Cheese or Mixed Milk Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Comté Cheese the same as Mixed Milk Cheese?
No, they're distinct cheeses. Comté Cheese is made from cow milk; Mixed Milk Cheese uses cow, goat, sheep, or buffalo.
Is Comté Cheese similar to Mixed Milk Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Comté Cheese for Mixed Milk Cheese?
You can, but expect a shift in richness and milk character.
Does Comté Cheese taste like Mixed Milk Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Comté Cheese made of?
Comté Cheese is made from cow milk (raw). It's typically aged 4 months to 3 years. It originates in France.
What is Mixed Milk Cheese made of?
Mixed Milk Cheese is made from cow, goat, sheep, or buffalo milk.
Which should I choose, Comté Cheese or Mixed Milk Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.