Vieux Corse
Vieux Corse is a traditional French cheese made from sheep's milk, originating from the island of Corsica. With a fat content of 50%, this cheese is soft and artisan in texture. It is known for its full-flavored profile, offering a combination of salty and spicy tastes. The cheese has an ivory color, making it visually appealing on a cheese board. Often enjoyed with crusty bread or paired with robust red wines, Vieux Corse is a treat for those who appreciate bold flavors in their cheese.
Key Facts
| Country of Origin | France |
| Specific Origin | Corsica |
| Milk Type | Sheep's milk |
| Fat Content | 50% |
| Texture | Soft, artisan |
| Flavor | Full-flavored, salty, spicy |
| Colors | Ivory |
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