Bica de Queijo

About Bica de Queijo

Bica de Queijo is a semi-soft, artisan cheese from Póvoa de Lanhoso in Portugal. It is crafted using a blend of cow's, goat's, and sheep's unpasteurized milk, giving it a rich and creamy texture. With a 45% fat content, the cheese offers a buttery, mild, and slightly salty flavor profile. The aroma is notably goaty, adding an earthy character to its taste. Bica de Queijo is ivory in color and features a natural rind, contributing to its rustic appearance. It is known by several alternative names, including Queijo de Bica and Bolsa de queso. This cheese captures the traditional Portuguese cheese-making techniques, offering a taste of the region's heritage.

Key Facts

Country of Origin	Portugal
Specific Origin	Póvoa de Lanhoso
Milk Type	Cow's, goat's and sheep's milk
Milk Treatment	Unpasteurized
Fat Content	45%
Rind	Natural
Texture	Semi-soft, artisan
Flavor	Buttery, mild, salty
Aroma	Goaty
Colors	Ivory