Burrata Cheese vs Cider-Washed Cheese
Burrata Cheese is a soft, creamy cow or buffalo-milk cheese from Italy, while Cider-Washed Cheese is .
What Is Burrata Cheese?
Burrata is a fresh Italian cheese from Puglia with a pouch of stretched mozzarella curd around a filling of stracciatella and cream. Cut it open and the soft centre spills out, which is what it is known for.
What Is Cider-Washed Cheese?
Cider-Washed cheese is a semi-soft variety that undergoes a special aging process involving regular washings with cider. This technique gives the cheese a slightly tangy and fruity flavor, complemented by a mild nuttiness. The rind develops a golden hue and offers a subtle, earthy aroma. The interior paste is creamy and smooth, making it easy to spread or slice. This cheese pairs well with fresh fruits, nuts, and crusty bread, making it a great addition to cheese boards. It also melts beautifully, which makes it a good choice for cooking or topping dishes. Cider-Washed cheese is often enjoyed with a glass of cider or a light white wine.
What's the Difference Between Burrata Cheese and Cider-Washed Cheese?
Side-by-Side Comparison
| Burrata Cheese | Cider-Washed Cheese | |
|---|---|---|
| Country of Origin | Italy | — |
| Specific Origin | Andria, Apulia | — |
| Milk Type | Cow, occasionally water buffalo | — |
| Milk Treatment | Pasteurized or unpasteurized | — |
| Texture | Soft, creamy | — |
| Rind | Thin | — |
| Aging | Within 48 hours | — |
| Taste | Mild, lactic | — |
Taste Comparison: Does Burrata Cheese Taste Like Cider-Washed Cheese?
Their flavor profiles are distinct.
Can You Substitute Burrata Cheese for Cider-Washed Cheese?
Burrata Cheese can stand in for Cider-Washed Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Burrata Cheese or Cider-Washed Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Burrata Cheese the same as Cider-Washed Cheese?
No, they're distinct cheeses.
Is Burrata Cheese similar to Cider-Washed Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Burrata Cheese for Cider-Washed Cheese?
You can, but expect a shift in flavor and finish.
Does Burrata Cheese taste like Cider-Washed Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Burrata Cheese made of?
Burrata Cheese is made from cow or buffalo milk (pasteurized or unpasteurized), using animal rennet. It's typically aged within 48 hours. It originates in Italy.
What is Cider-Washed Cheese made of?
Cider-Washed Cheese is made from milk.
Which should I choose, Burrata Cheese or Cider-Washed Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.