Farmstead Cheese vs Jarlsberg Cheese

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Farmstead Cheese is a cow, goat, sheep, or buffalo-milk cheese, while Jarlsberg Cheese is semihard and made from cow milk, originating in Norway.

What Is Farmstead Cheese?

Farmstead cheese, called farmhouse cheese in Europe, is made on the same farm that produced the milk. No outside milk is allowed, so each one tastes like the herd and land behind it.

What Is Jarlsberg Cheese?

Jarlsberg is a mild Swiss-type cheese from Norway, made from cow's milk and named after Jarlsberg Manor. It is known for its buttery, slightly sweet and nutty flavor and its medium to large holes.

What's the Difference Between Farmstead Cheese and Jarlsberg Cheese?

  • Milk type: Farmstead Cheese (cow, goat, sheep, sometimes water buffalo), Jarlsberg Cheese (cow's milk)

Side-by-Side Comparison

Farmstead Cheese Jarlsberg Cheese
Country of Origin — Norway
Specific Origin Europe And North America Jarlsberg, Vestfold, Norway
Milk Type Cow, goat, sheep, sometimes water buffalo Cow's milk
Milk Treatment — Pasteurized
Texture — Semihard
Rind — Plastic-covered
Aging — Three months to twelve months
Taste — Mild, sweet, nutty

Taste Comparison: Does Farmstead Cheese Taste Like Jarlsberg Cheese?

Their flavor profiles are distinct.

Can You Substitute Farmstead Cheese for Jarlsberg Cheese?

Farmstead Cheese can stand in for Jarlsberg Cheese in many dishes, but the switch will shift the overall character of the recipe.

Which Is Better, Farmstead Cheese or Jarlsberg Cheese?

There's no single winner. It depends on your recipe and the profile you want.

Which is your favorite?

One click, anonymous. See what others chose.

Frequently Asked Questions

Is Farmstead Cheese the same as Jarlsberg Cheese?

No, they're distinct cheeses. Farmstead Cheese is made from cow, goat, sheep, or buffalo milk; Jarlsberg Cheese uses cow.

Is Farmstead Cheese similar to Jarlsberg Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Farmstead Cheese for Jarlsberg Cheese?

You can, but expect a shift in richness and milk character.

Does Farmstead Cheese taste like Jarlsberg Cheese?

They have distinct flavor profiles. The taste row in the table above is the best direct comparison.

What is Farmstead Cheese made of?

Farmstead Cheese is made from cow, goat, sheep, or buffalo milk.

What is Jarlsberg Cheese made of?

Jarlsberg Cheese is made from cow milk (pasteurized), using animal rennet. It's typically aged three months to twelve months. It originates in Norway.

Which should I choose, Farmstead Cheese or Jarlsberg Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.