Gouda Cheese vs Tulum Cheese
Gouda Cheese
Tulum Cheese
Gouda Cheese is a solid and springy; smooth when young, firm and crumbly when aged cow-milk cheese from Netherlands, while Tulum Cheese is a goat-milk cheese, originating in Turkey.
What Is Gouda Cheese?
Gouda is a yellow cow's milk cheese from the Netherlands, named after the city of Gouda in South Holland. It runs from young and elastic to old and hard, picking up a caramel sweetness and small crunchy crystals with age.
What Is Tulum Cheese?
Tulum is a Turkish goat's milk cheese ripened inside a goatskin casing, which is what the word tulum means in Turkish. It is made in several regions, and versions from Erzincan, İzmir, Divle, Çimi and Kargı each taste different.
What's the Difference Between Gouda Cheese and Tulum Cheese?
- Origin: Gouda Cheese (Netherlands), Tulum Cheese (Turkey)
- Milk type: Gouda Cheese (cow's milk), Tulum Cheese (goat)
- Milk treatment: Gouda Cheese (pasteurized or unpasteurized), Tulum Cheese (raw)
- Aging: Gouda Cheese (4 weeks to 21 months), Tulum Cheese (about 6 months)
Side-by-Side Comparison
| Gouda Cheese | Tulum Cheese | |
|---|---|---|
| Country of Origin | Netherlands | Turkey |
| Specific Origin | Southern Holland | Turkey |
| Milk Type | Cow's milk | Goat |
| Milk Treatment | Pasteurized or unpasteurized | Raw |
| Texture | Solid and springy; smooth when young, firm and crumbly when aged | — |
| Rind | Durable | — |
| Aging | 4 weeks to 21 months | About 6 months |
| Taste | Sweet to nutty | — |
Taste Comparison: Does Gouda Cheese Taste Like Tulum Cheese?
Their flavor profiles are distinct. Aging plays into this as well. Gouda Cheese at 4 weeks to 21 months develops a different profile than Tulum Cheese at about 6 months.
Can You Substitute Gouda Cheese for Tulum Cheese?
Gouda Cheese can stand in for Tulum Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Gouda Cheese or Tulum Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Gouda Cheese the same as Tulum Cheese?
No, they're distinct cheeses. Gouda Cheese originates in Netherlands, while Tulum Cheese comes from Turkey. Gouda Cheese is made from cow milk; Tulum Cheese uses goat. Aging also differs: Gouda Cheese is typically aged 4 weeks to 21 months, Tulum Cheese about 6 months.
Is Gouda Cheese similar to Tulum Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Gouda Cheese for Tulum Cheese?
You can, but expect a shift in richness and milk character.
Does Gouda Cheese taste like Tulum Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Gouda Cheese made of?
Gouda Cheese is made from cow milk (pasteurized or unpasteurized). It's typically aged 4 weeks to 21 months. It originates in Netherlands.
What is Tulum Cheese made of?
Tulum Cheese is made from goat milk (raw). It's typically aged about 6 months. It originates in Turkey.
Which should I choose, Gouda Cheese or Tulum Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.