Piave Vecchio Selezione Oro
Piave Vecchio Selezione Oro is a hard, artisan cheese made from pasteurized cow's milk in the Veneto region of Italy. It is known for its fruity and full-flavored taste, with a mild sweetness that makes it quite appealing. The cheese has a firm texture and a natural rind, giving it a satisfying bite. Its yellow color is typical of well-aged cheeses. Often enjoyed on its own, Piave Vecchio also pairs well with fruits and nuts or can be used to enhance dishes with its rich flavor. This cheese is sometimes referred to as Piave Vecchio Gold Selection.
Key Facts
| Country of Origin | Italy |
| Specific Origin | Veneto |
| Milk Type | Cow's milk |
| Milk Treatment | Pasteurized |
| Rind | Natural |
| Texture | Hard, artisan |
| Flavor | Fruity, full-flavored, mild, sweet |
| Colors | Yellow |
| Also Known As | Piave Vecchio Gold Selection |
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