Quatre-Vents

Quatre-Vents is a French goat's milk cheese made from unpasteurized milk. It has a soft, artisan texture and a natural rind. The cheese is white in color and offers a sweet flavor profile. Its aroma is fresh with a noticeable goaty scent. With a fat content of 45%, Quatre-Vents is rich and creamy. It is a delightful choice for those who enjoy the characteristic flavors of goat cheese. Perfect for a cheese board, it pairs well with fresh fruits and crusty bread.

Key Facts

Country of Origin France
Milk Type Goat's milk
Milk Treatment Unpasteurized
Fat Content 45%
Rind Natural
Texture Soft, artisan
Flavor Sweet
Aroma Fresh, goaty
Colors White

How Does Quatre-Vents Cheese Compare?

The most relevant cheeses to compare Quatre-Vents against.

Blue
Quatre-Vents vs Blue
A type of cheese injected or inoculated with Penicillium mold to create blue or …
Brie
Quatre-Vents vs Brie
Brie is a soft cheese named after the French region from which it originated. …
Camembert
Quatre-Vents vs Camembert
Camembert is a famous French cheese with a soft, creamy interior and a bloomy …
Roquefort
Quatre-Vents vs Roquefort
Roquefort is a famous blue cheese from the south of France, made from sheep's …
Gruyère
Quatre-Vents vs Gruyère
Gruyère is a famous Swiss hard cheese, known for its rich, creamy, slightly nutty …
Tomme
Quatre-Vents vs Tomme
Tomme is a type of cheese produced in various regions across France, Switzerland, and …
Mimolette
Quatre-Vents vs Mimolette
Mimolette is a hard cheese from the region of Lille, France, known for its …
Munster
Quatre-Vents vs Munster
Munster is a strong-smelling, soft cheese from the Alsace and Lorraine regions of France. …
See all cheese types →

Get Quatre-Vents delivered

Two retailers worth checking for Quatre-Vents or a close stand-in.

Search Murray's → Search Amazon →
→ Learn about all types of cheese, from cheddar to brie.
→ Browse the complete list of cheese types.

Found something wrong on this page?

Suggest an edit