Burrata Cheese vs Pecorino-Style Cheese
Burrata Cheese is a soft, creamy cow or buffalo-milk cheese from Italy, while Pecorino-Style Cheese is .
What Is Burrata Cheese?
Burrata is a fresh Italian cheese from Puglia with a pouch of stretched mozzarella curd around a filling of stracciatella and cream. Cut it open and the soft centre spills out, which is what it is known for.
What Is Pecorino-Style Cheese?
Pecorino-Style cheese is a hard, aged cheese made from sheep's milk, inspired by traditional Italian Pecorino. It has a crumbly texture and a sharp, salty flavor with a hint of nuttiness. The cheese is typically pale yellow, with a natural rind that can be dark brown or black. As it ages, the flavor becomes more intense and the texture drier. It's commonly used for grating over pasta dishes or enjoyed on a cheese board with fruits and nuts. Pecorino-Style cheese pairs well with robust red wines and can be a flavorful addition to salads and soups.
What's the Difference Between Burrata Cheese and Pecorino-Style Cheese?
Side-by-Side Comparison
| Burrata Cheese | Pecorino-Style Cheese | |
|---|---|---|
| Country of Origin | Italy | — |
| Specific Origin | Andria, Apulia | — |
| Milk Type | Cow, occasionally water buffalo | — |
| Milk Treatment | Pasteurized or unpasteurized | — |
| Texture | Soft, creamy | — |
| Rind | Thin | — |
| Aging | Within 48 hours | — |
| Taste | Mild, lactic | — |
Taste Comparison: Does Burrata Cheese Taste Like Pecorino-Style Cheese?
Their flavor profiles are distinct.
Can You Substitute Burrata Cheese for Pecorino-Style Cheese?
Burrata Cheese can stand in for Pecorino-Style Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Burrata Cheese or Pecorino-Style Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Burrata Cheese the same as Pecorino-Style Cheese?
No, they're distinct cheeses.
Is Burrata Cheese similar to Pecorino-Style Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Burrata Cheese for Pecorino-Style Cheese?
You can, but expect a shift in flavor and finish.
Does Burrata Cheese taste like Pecorino-Style Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Burrata Cheese made of?
Burrata Cheese is made from cow or buffalo milk (pasteurized or unpasteurized), using animal rennet. It's typically aged within 48 hours. It originates in Italy.
What is Pecorino-Style Cheese made of?
Pecorino-Style Cheese is made from milk.
Which should I choose, Burrata Cheese or Pecorino-Style Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.