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Frinault Cheese
About Frinault Cheese
Frinault is a French cheese crafted from unpasteurized cow's milk, known for its soft, soft-ripened texture. With a fat content of 50%, it offers a rich and creamy taste experience. The flavor is notably spicy, providing a lively contrast to the cheese's creamy nature. Its aroma is distinctly fermented, hinting at the traditional methods used in its production. The cheese is white in color and features a natural rind, adding to its rustic appeal. Frinault is an excellent choice for those who appreciate bold flavors in a soft cheese.
Key Facts
| Country of Origin | France |
| Milk Type | Cow's milk |
| Milk Treatment | Unpasteurized |
| Fat Content | 50% |
| Rind | Natural |
| Texture | Soft, soft-ripened |
| Flavor | Spicy |
| Aroma | Fermented |
| Colors | White |
