Jarlsberg Cheese vs Mixed Milk Cheese

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Jarlsberg Cheese is a semihard cow-milk cheese from Norway, while Mixed Milk Cheese is a cow, goat, sheep, or buffalo-milk cheese.

What Is Jarlsberg Cheese?

Jarlsberg is a mild Swiss-type cheese from Norway, made from cow's milk and named after Jarlsberg Manor. It is known for its buttery, slightly sweet and nutty flavor and its medium to large holes.

What Is Mixed Milk Cheese?

Mixed milk cheese is any cheese made from more than one type of milk, such as cow, goat, sheep or buffalo. Feta, Scamorza, Wensleydale, Faisselle and Corsican farmhouse cheeses all belong to this group.

What's the Difference Between Jarlsberg Cheese and Mixed Milk Cheese?

  • Milk type: Jarlsberg Cheese (cow's milk), Mixed Milk Cheese (cow, goat, sheep, or buffalo)

Side-by-Side Comparison

Jarlsberg Cheese Mixed Milk Cheese
Country of Origin Norway —
Specific Origin Jarlsberg, Vestfold, Norway —
Milk Type Cow's milk Cow, goat, sheep, or buffalo
Milk Treatment Pasteurized —
Texture Semihard —
Rind Plastic-covered —
Aging Three months to twelve months —
Taste Mild, sweet, nutty —

Taste Comparison: Does Jarlsberg Cheese Taste Like Mixed Milk Cheese?

Their flavor profiles are distinct.

Can You Substitute Jarlsberg Cheese for Mixed Milk Cheese?

Jarlsberg Cheese can stand in for Mixed Milk Cheese in many dishes, but the switch will shift the overall character of the recipe.

Which Is Better, Jarlsberg Cheese or Mixed Milk Cheese?

There's no single winner. It depends on your recipe and the profile you want.

Which is your favorite?

One click, anonymous. See what others chose.

Frequently Asked Questions

Is Jarlsberg Cheese the same as Mixed Milk Cheese?

No, they're distinct cheeses. Jarlsberg Cheese is made from cow milk; Mixed Milk Cheese uses cow, goat, sheep, or buffalo.

Is Jarlsberg Cheese similar to Mixed Milk Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Jarlsberg Cheese for Mixed Milk Cheese?

You can, but expect a shift in richness and milk character.

Does Jarlsberg Cheese taste like Mixed Milk Cheese?

They have distinct flavor profiles. The taste row in the table above is the best direct comparison.

What is Jarlsberg Cheese made of?

Jarlsberg Cheese is made from cow milk (pasteurized), using animal rennet. It's typically aged three months to twelve months. It originates in Norway.

What is Mixed Milk Cheese made of?

Mixed Milk Cheese is made from cow, goat, sheep, or buffalo milk.

Which should I choose, Jarlsberg Cheese or Mixed Milk Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.