Mimolette Cheese vs Mixed Milk Cheese

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Mimolette Cheese is a smooth, creamy body cow-milk cheese from France, while Mixed Milk Cheese is a cow, goat, sheep, or buffalo-milk cheese.

What Is Mimolette Cheese?

Mimolette is a hard, bright orange cow's milk cheese made around Lille in northern France. It is sold at several ages, from young wheels that taste like Parmesan to extra-old ones with a hazelnut flavor and a grey, mite-worked rind.

What Is Mixed Milk Cheese?

Mixed milk cheese is any cheese made from more than one type of milk, such as cow, goat, sheep or buffalo. Feta, Scamorza, Wensleydale, Faisselle and Corsican farmhouse cheeses all belong to this group.

What's the Difference Between Mimolette Cheese and Mixed Milk Cheese?

  • Milk type: Mimolette Cheese (Cow's milk), Mixed Milk Cheese (cow, goat, sheep, or buffalo)

Side-by-Side Comparison

Mimolette Cheese Mixed Milk Cheese
Country of Origin France —
Specific Origin Flanders Area Of Pas-De-Calais —
Milk Type Cow's milk Cow, goat, sheep, or buffalo
Milk Treatment Pasteurized —
Texture Smooth, creamy body —
Rind Natural —
Aging 6 weeks to 24 months —
Taste Sweet, less acidic, fruity, nutty, caramel —

Taste Comparison: Does Mimolette Cheese Taste Like Mixed Milk Cheese?

Their flavor profiles are distinct.

Can You Substitute Mimolette Cheese for Mixed Milk Cheese?

Mimolette Cheese can stand in for Mixed Milk Cheese in many dishes, but the switch will shift the overall character of the recipe.

Which Is Better, Mimolette Cheese or Mixed Milk Cheese?

There's no single winner. It depends on your recipe and the profile you want.

Which is your favorite?

One click, anonymous. See what others chose.

Frequently Asked Questions

Is Mimolette Cheese the same as Mixed Milk Cheese?

No, they're distinct cheeses. Mimolette Cheese is made from cow milk; Mixed Milk Cheese uses cow, goat, sheep, or buffalo.

Is Mimolette Cheese similar to Mixed Milk Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Mimolette Cheese for Mixed Milk Cheese?

You can, but expect a shift in richness and milk character.

Does Mimolette Cheese taste like Mixed Milk Cheese?

They have distinct flavor profiles. The taste row in the table above is the best direct comparison.

What is Mimolette Cheese made of?

Mimolette Cheese is made from cow milk (pasteurized). It's typically aged 6 weeks to 24 months. It originates in France.

What is Mixed Milk Cheese made of?

Mixed Milk Cheese is made from cow, goat, sheep, or buffalo milk.

Which should I choose, Mimolette Cheese or Mixed Milk Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.