Patefine Fort Cheese

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About Patefine Fort Cheese

Patefine Fort is a French cheese from the Isere region, made from pasteurized cow's milk. It has a soft, artisan texture that is easy to spread or slice. The flavor is primarily sour, offering a sharp taste that can be quite refreshing. Its aroma is fresh, adding to its appeal as a table cheese. The cheese has a natural rind and is typically white in color. Patefine Fort is well-suited for pairing with crusty bread or a light wine.

Key Facts

Country of Origin France
Specific Origin Isere
Milk Type Cow's milk
Milk Treatment Pasteurized
Rind Natural
Texture Soft, artisan
Flavor Sour
Aroma Fresh
Colors White