Ricotta Salata Cheese vs Stilton Cheese

In this article, we'll explore the answers to the most common questions about Ricotta Salata Cheese and Stilton Cheese, including:

• "What is the difference between Ricotta Salata Cheese and Stilton Cheese?"
• "Is Ricotta Salata Cheese and Stilton Cheese the same?"
• "How does Ricotta Salata Cheese compare to Stilton Cheese cheese?"
• "How does the taste of Ricotta Salata Cheese compare to Stilton Cheese?"
• "Is Ricotta Salata Cheese or Stilton Cheese better?"

Ricotta Salata Cheese Overview

Ricotta Salata is a pressed, salted, dried, and aged version of ricotta, which turns it into a firm, crumbly cheese with a mild, milky flavor and a slightly salty bite. It's frequently grated over pasta, salads, or used in cooked dishes where a gentle cheese flavor is desired.

Stilton Cheese Overview

Stilton is one of the best-known British blue cheeses, traditionally made in two varieties: blue and white. Blue Stilton is creamy and crumbly with a distinctively sharp, rich flavor produced by the blue veins. White Stilton, less common, is the milder of the two and does not have the blue veining.

Comparing the Two Cheeses

Country of Origin

Ricotta Salata Cheese comes from Italy. Stilton Cheese originated from England.

Certification

Many cheeses have some kind of protected status that makes it so they can only be produced in a certain manner and location. Ricotta Salata is not a protected cheese. Stilton Cheese has a PDO (1996).

Milk Type and Treatment

Ricotta Salata Cheese is made with sheep milk. Stilton Cheese is made with cow milk that is typically pasteurized.

Composition and Texture

Ricotta Salata's texture can be described as "semi-hard, whey". Stilton's texture can be described as "hard, blue-veined".

Taste and Aroma

Stilton Cheese has a spicy, strong taste.

Appearance and Aging

Stilton Cheese has a color of blue-grey .

Rind and Rennet Type

Stilton Cheese's rind is described as natural .

Ranking

Ricotta Salata is ranked #69 out of 996 types based on community views. Stilton is ranked #24 out of 996 types based on community views.

Pairing Comparison

For more details, check the full pairing guides on the Ricotta Salata and Stilton pages.

Side-by-Side Comparison Table

Which One Should You Choose?

If you prefer a semi-hard, whey cheese, go for Ricotta Salata. But if you enjoy a hard, blue-veined consistency, Stilton might be the better pick.

Compare Ricotta Salata Cheese to Other Cheeses

Compare Stilton Cheese to Other Cheeses