Smoked Fior Di Latte Cheese

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About Smoked Fior Di Latte Cheese

Smoked Fior Di Latte is a semi-soft Italian cheese made from pasteurized cow's milk. It features a brownish-yellow color, which hints at its smoky flavor and aroma. The cheese carries a tangy taste, adding a pleasant contrast to its smokiness. Its texture is smooth and slightly elastic, making it versatile for various culinary applications. Smoked Fior Di Latte is often enjoyed in sandwiches, salads, or melted over dishes for an added depth of flavor. This cheese offers a straightforward yet satisfying experience for those who appreciate a smokey twist on traditional cow's milk cheese.

Key Facts

Country of Origin Italy
Milk Type Cow's milk
Milk Treatment Pasteurized
Texture Semi-soft
Flavor Smokey , tangy
Aroma Smokey
Colors Brownish yellow
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