Aged Goat Cheese vs Provolone Cheese
Aged Goat Cheese
Provolone Cheese
Aged Goat Cheese is a goat-milk cheese, while Provolone Cheese is semi-hard, artisan and made from cow milk, originating in Italy.
What Is Aged Goat Cheese?
Aged Goat Cheese is made from goat's milk and is known for its firm texture and crumbly consistency. It typically has a sharp, tangy flavor with a hint of nuttiness. The aging process intensifies its taste, giving it a slightly earthy and piquant quality. The cheese usually has a pale ivory color, and its rind may develop a natural mold that adds to its depth of flavor. It can be sliced or crumbled, making it a great addition to salads, cheese boards, or as a topping for dishes that benefit from its bold taste. Aged Goat Cheese pairs well with fruits, nuts, and a variety of wines, particularly whites and light reds.
What Is Provolone Cheese?
Provolone is an Italian semi-hard cheese made from cow's milk with a stretched curd. It runs from the very sharp piccante, aged at least four months, to the mild dolce.
What's the Difference Between Aged Goat Cheese and Provolone Cheese?
- Milk type: Aged Goat Cheese (Goat), Provolone Cheese (cow's milk)
Side-by-Side Comparison
| Aged Goat Cheese | Provolone Cheese | |
|---|---|---|
| Country of Origin | — | Italy |
| Specific Origin | — | Campania, Italy |
| Milk Type | Goat | Cow's milk |
| Texture | — | Semi-hard, artisan |
| Aging | — | At least 4 months for piccante |
| Taste | — | Tangy |
Taste Comparison: Does Aged Goat Cheese Taste Like Provolone Cheese?
Their flavor profiles are distinct.
Can You Substitute Aged Goat Cheese for Provolone Cheese?
Aged Goat Cheese can stand in for Provolone Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Aged Goat Cheese or Provolone Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Aged Goat Cheese the same as Provolone Cheese?
No, they're distinct cheeses. Aged Goat Cheese is made from goat milk; Provolone Cheese uses cow.
Is Aged Goat Cheese similar to Provolone Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Aged Goat Cheese for Provolone Cheese?
You can, but expect a shift in richness and milk character.
Does Aged Goat Cheese taste like Provolone Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Aged Goat Cheese made of?
Aged Goat Cheese is made from goat milk.
What is Provolone Cheese made of?
Provolone Cheese is made from cow milk. It's typically aged at least 4 months for piccante. It originates in Italy.
Which should I choose, Aged Goat Cheese or Provolone Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.