Emmental de Savoie Cheese vs Jarlsberg Cheese
Emmental de Savoie Cheese
Jarlsberg Cheese
Emmental de Savoie Cheese is a semi-hard cow-milk cheese, while Jarlsberg Cheese is semi-hard and made from cow milk, originating in Norway.
Buy Emmental de Savoie Cheese
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What Is Emmental de Savoie Cheese?
Emmental de Savoie is a French cheese from Savoie with EU protected geographical indication status. It belongs to the Emmental family of yellow, medium-hard Swiss-type cheeses known for the natural holes in their paste.
What Is Jarlsberg Cheese?
Jarlsberg is a mild Swiss-type cheese from Norway, made from cow's milk and named after Jarlsberg Manor. It is known for its buttery, slightly sweet and nutty flavor and its medium to large holes.
What's the Difference Between Emmental de Savoie Cheese and Jarlsberg Cheese?
- Milk treatment: Emmental de Savoie Cheese (Raw), Jarlsberg Cheese (pasteurized)
- Rind: Emmental de Savoie Cheese (Yellowish brown, without spots or blemishes), Jarlsberg Cheese (Plastic-covered)
- Taste: Emmental de Savoie Cheese (Clean, fruity taste), Jarlsberg Cheese (Mild, sweet, nutty)
Side-by-Side Comparison
| Emmental de Savoie Cheese | Jarlsberg Cheese | |
|---|---|---|
| Country of Origin | — | Norway |
| Specific Origin | Savoie Region, Including Specific Municipalities In The Departments Of Haute-Savoie, Savoie, Ain, And Isère. | Jarlsberg, Vestfold, Norway |
| Milk Type | Cow's milk | Cow's milk |
| Milk Treatment | Raw | Pasteurized |
| Texture | Semi-hard | Semi-hard |
| Rind | Yellowish brown, without spots or blemishes | Plastic-covered |
| Aging | — | Three months to twelve months |
| Taste | Clean, fruity taste | Mild, sweet, nutty |
Taste Comparison: Does Emmental de Savoie Cheese Taste Like Jarlsberg Cheese?
Emmental de Savoie Cheese reads as clean, fruity taste, while Jarlsberg Cheese brings mild, sweet, nutty character.
Can You Substitute Emmental de Savoie Cheese for Jarlsberg Cheese?
In most recipes, Emmental de Savoie Cheese and Jarlsberg Cheese can be swapped with reasonable results. Both are cow-milk cheeses, so the base character carries over. Flavor-wise, Emmental de Savoie Cheese reads as clean, fruity taste while Jarlsberg Cheese brings mild, sweet, nutty notes.
Which Is Better, Emmental de Savoie Cheese or Jarlsberg Cheese?
There's no single winner. It depends on your recipe and the profile you want. Flavor-wise, Emmental de Savoie Cheese suits recipes that want clean, fruity taste notes, while Jarlsberg Cheese fits dishes calling for mild, sweet, nutty.
Which is your favorite?
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Frequently Asked Questions
Is Emmental de Savoie Cheese the same as Jarlsberg Cheese?
No, they're distinct cheeses.
Is Emmental de Savoie Cheese similar to Jarlsberg Cheese?
Yes, they share close profiles. Same milk base and similar texture make them workable alternatives in many recipes.
Can I substitute Emmental de Savoie Cheese for Jarlsberg Cheese?
Yes, quite easily. The milk base and texture are close enough that most recipes won't notice the swap.
Does Emmental de Savoie Cheese taste like Jarlsberg Cheese?
Emmental de Savoie Cheese reads as clean, fruity taste, while Jarlsberg Cheese is mild, sweet, nutty.
What is Emmental de Savoie Cheese made of?
Emmental de Savoie Cheese is made from cow milk (raw).
What is Jarlsberg Cheese made of?
Jarlsberg Cheese is made from cow milk (pasteurized), using animal rennet. It's typically aged three months to twelve months. It originates in Norway.
Which should I choose, Emmental de Savoie Cheese or Jarlsberg Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.