Burrata Cheese vs Fontal Cheese
Burrata Cheese
Fontal Cheese
Burrata Cheese is a soft, creamy cow or buffalo-milk cheese from Italy, while Fontal Cheese is a cow-milk cheese, originating in Italy.
What Is Burrata Cheese?
Burrata is a fresh Italian cheese from Puglia with a pouch of stretched mozzarella curd around a filling of stracciatella and cream. Cut it open and the soft centre spills out, which is what it is known for.
What Is Fontal Cheese?
Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.
What's the Difference Between Burrata Cheese and Fontal Cheese?
- Milk type: Burrata Cheese (cow, occasionally water buffalo), Fontal Cheese (cow)
Side-by-Side Comparison
| Burrata Cheese | Fontal Cheese | |
|---|---|---|
| Country of Origin | Italy | Italy |
| Specific Origin | Andria, Apulia | Italy |
| Milk Type | Cow, occasionally water buffalo | Cow |
| Milk Treatment | Pasteurized or unpasteurized | — |
| Texture | Soft, creamy | — |
| Rind | Thin | — |
| Aging | Within 48 hours | — |
| Taste | Mild, lactic | — |
Taste Comparison: Does Burrata Cheese Taste Like Fontal Cheese?
Their flavor profiles are distinct.
Can You Substitute Burrata Cheese for Fontal Cheese?
Burrata Cheese can stand in for Fontal Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Burrata Cheese or Fontal Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Burrata Cheese the same as Fontal Cheese?
No, they're distinct cheeses. Burrata Cheese is made from cow or buffalo milk; Fontal Cheese uses cow.
Is Burrata Cheese similar to Fontal Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Burrata Cheese for Fontal Cheese?
You can, but expect a shift in richness and milk character.
Does Burrata Cheese taste like Fontal Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Burrata Cheese made of?
Burrata Cheese is made from cow or buffalo milk (pasteurized or unpasteurized), using animal rennet. It's typically aged within 48 hours. It originates in Italy.
What is Fontal Cheese made of?
Fontal Cheese is made from cow milk. It originates in Italy.
Which should I choose, Burrata Cheese or Fontal Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.