Langres Cheese vs Toma Cheese

In this article, we'll explore the answers to the most common questions about Langres Cheese and Toma Cheese, including:

• "What is the difference between Langres Cheese and Toma Cheese?"
• "Is Langres Cheese and Toma Cheese the same?"
• "How does Langres Cheese compare to Toma Cheese cheese?"
• "How does the taste of Langres Cheese compare to Toma Cheese?"
• "Is Langres Cheese or Toma Cheese better?"

Langres Cheese Overview

Langres is a washed-rind cheese from the Champagne region of France. It has a distinctive sunken top, which is traditionally filled with Champagne or Marc de Bourgogne when served. This cheese has a creamy interior with a strong, pungent aroma and a complex, slightly spicy flavor.

Toma Cheese Overview

Toma is a generic term used across the Piedmont and Aosta Valley regions of Italy to describe a family of farmhouse cheeses made from cow's milk. These cheeses can vary but typically have a soft to semi-hard texture and a mild, buttery flavor, making them versatile for both table cheese and melting in dishes.

Comparing the Two Cheeses

Country of Origin

Langres Cheese comes from France. Toma Cheese originated from Italy.

Certification

Many cheeses have some kind of protected status that makes it so they can only be produced in a certain manner and location. Langres Cheese has a PDO (2009), PDO (1996). Toma is not a protected cheese.

Milk Type and Treatment

Langres Cheese is made with cow milk that is typically unpasteurized. Toma Cheese is made with cow milk that is typically pasteurized.

Composition and Texture

Langres's texture can be described as "semisoft". Toma's texture can be described as "semi-hard".

Taste and Aroma

Langres Cheese has a creamy, nutty taste. Langres's aroma can be described as "creamy aromas".

Appearance and Aging

Langres Cheese's appearance is colored orange and is available in cylindrical .

Rind and Rennet Type

Langres Cheese's rind is described as soft, orange .

Ranking

Langres is ranked #59 out of 996 types based on community views. Toma is ranked #121 out of 996 types based on community views.

Side-by-Side Comparison Table

Which One Should You Choose?

If you prefer a semisoft cheese, go for Langres. But if you enjoy a semi-hard consistency, Toma might be the better pick.

Compare Langres Cheese to Other Cheeses

Compare Toma Cheese to Other Cheeses