Roncal

Important Facts
Country of Origin Spain
Specific Origin Roncal Valley, Navarra
Certification PDO (1981)
Milk Type Raw ewe’s milk
Milk Treatment Raw
Rind Natural hard brown
Texture Hard or semihard
Flavor Well developed, pronounced
Flavor Notes Buttery, toasted, straw, mushrooms, dried fruits
Aroma Straw, mushrooms, dried fruits
Colors Yellowish-white to straw
Forms Cylindrical, 2–7 pounds (1–3 kilograms) weight
Age More than 120 days
Rennet Type Animal

Roncal Cheeses on AnyCheese

  • We don't have any cheeses of this type yet.