Garrotxa

Important Facts
Country of Origin Spain
Specific Origin Catalonia
Milk Type Goat’s milk
Milk Treatment Pasteurized
Rind Moldy
Texture Semisoft
Flavor Mild
Flavor Notes Mildly goaty, buttery, tangy, with notes of citrus, mountain herbs, earth
Colors Blue-gray
Forms Two sizes of small wheels
Age Four weeks to three months

Garrotxa Cheeses on AnyCheese

  • We don't have any cheeses of this type yet.