Important Facts
Country of Origin United Kingdom
Specific Origin Gloucestershire
Milk Type Cow’s milk
Milk Treatment Raw
Fat Content Higher in Double Gloucester
Texture Hard
Flavor Mild
Flavor Notes Single: Mild, lactic, suitable for toasting. Double: Richer, colored with annatto, suitable for aging.
Colors Orange (Double Gloucester)
Forms Thin wheels
Age 4–6 weeks (Single Gloucester), longer for Double Gloucester

Gloucester Cheeses on AnyCheese

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