About Innes Brick Cheese
Innes Brick is a semi-soft, artisan cheese made from unpasteurized goat's milk near Tamworth, Staffordshire, in England. Its pale yellow interior is complemented by a mold-ripened rind, giving it a fresh, lactic aroma. The flavor is mild and milky with a touch of nuttiness, making it a pleasant choice for those who enjoy gentle goat cheeses. The texture is smooth and creamy, which pairs well with crusty bread or fresh fruits. This cheese offers a simple yet satisfying taste experience, ideal for both casual snacking and refined cheese boards.
Key Facts
Country of Origin | England, Great Britain, United Kingdom |
Specific Origin | Near Tamworth, Staffordshire |
Milk Type | Goat's milk |
Milk Treatment | Unpasteurized |
Rind | Mold ripened |
Texture | Semi-soft, artisan |
Flavor | Mild, milky, nutty |
Aroma | Fresh, lactic |
Colors | Pale yellow |