Strachitunt

Important Facts
Country of Origin Italy
Specific Origin Val Taleggio
Certification PDO (2014)
Milk Type Full-fat raw milk from Bruna Alpina cows
Milk Treatment Raw
Rind Thin, wrinkled, yellowish, turns gray with ripening
Texture Creamy
Flavor Sweet and fruity
Flavor Notes Mild taste intensifies from sweet to sharp and tangy
Colors Pale to deep yellow, with green-blue molds along piercing
Forms Wheel, 10–11 inches diameter, 6–7 inches height, 9–13 pounds weight
Age More than seventy-five days
Rennet Type Bovine

Strachitunt Cheeses on AnyCheese

  • We don't have any cheeses of this type yet.