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Pave de Chirac Cheese
About Pave de Chirac Cheese
Pave de Chirac is a soft, artisan cheese made from pasteurized goat's milk in Chirac, France. It has an ivory-colored interior and is known for its natural rind. The cheese offers a mild flavor, making it accessible to a wide range of palates. Its aroma is fresh, adding to its appeal as a simple yet satisfying choice. Pave de Chirac pairs well with light, crisp white wines or fresh fruit, enhancing its gentle taste. Its soft texture makes it easy to spread on bread or crackers for a delightful snack.
Key Facts
| Country of Origin | France |
| Specific Origin | Chirac |
| Milk Type | Goat's milk |
| Milk Treatment | Pasteurized |
| Rind | Natural |
| Texture | Soft, artisan |
| Flavor | Mild |
| Aroma | Fresh |
| Colors | Ivory |
